The Mead Pub
Our hours are:
Friday 3-8PM
Saturday 1-8 PM
Sunday 1-5 PM (Limited Menu)
Indoor and outdoor seating available. No reservations required. Dogs are allowed on the patio if they are well-behaved.
Oyster Nights every Friday (July & August only) - $1.75 a shuck
Order online for takeout or curbside pickup.
MEAD
see list for today’s selections
DRAFT MEADS
pint - 6
STILL MEADS
by the glass - varies
flight of three - 11+
BEER & WINE
see list for today’s selections
SMALL PLATES
PLOUGHMANS LUNCH - 17
assorted cheeses and cured meats
OLIVES - 6
country brined olive mix
HOT PICKLED CARROTS - 5
dill, garlic and hot pepper brine
DESSERTS
ask about today’s dessert selection &
homemade cheesecake
ENTREES
BURGER - 12
1/2lb patty on brioche bun with chips
toppings:
lettuce, tomato, onion, ketchup, mustard, mayo, bbq sauce, relish,
american or cheddar cheese.
additional charge:
smashed avocado, fried egg, hot peppers, pickled jalapenos, pico de gallo, local bacon
SLOW-SIMMERED CURRY - 15
authentic curry spices, coconut cream, vegetables and your choice of
ginger chicken or broccoli
TACOS - 4
soft flour tortilla with shredded lettuce,
pico de gallo, sour cream,
and hot pickled carrots
ginger chicken
dry-rubbed pork
curried chickpea
PIZZA - 11
local dough, hand-made sauce,
cheese, and your choice of toppings
SALAD - 13
Rotating and locally sourced
Friday 3-8PM
Saturday 1-8 PM
Sunday 1-5 PM (Limited Menu)
Indoor and outdoor seating available. No reservations required. Dogs are allowed on the patio if they are well-behaved.
Oyster Nights every Friday (July & August only) - $1.75 a shuck
Order online for takeout or curbside pickup.
MEAD
see list for today’s selections
DRAFT MEADS
pint - 6
STILL MEADS
by the glass - varies
flight of three - 11+
BEER & WINE
see list for today’s selections
SMALL PLATES
PLOUGHMANS LUNCH - 17
assorted cheeses and cured meats
OLIVES - 6
country brined olive mix
HOT PICKLED CARROTS - 5
dill, garlic and hot pepper brine
DESSERTS
ask about today’s dessert selection &
homemade cheesecake
ENTREES
BURGER - 12
1/2lb patty on brioche bun with chips
toppings:
lettuce, tomato, onion, ketchup, mustard, mayo, bbq sauce, relish,
american or cheddar cheese.
additional charge:
smashed avocado, fried egg, hot peppers, pickled jalapenos, pico de gallo, local bacon
SLOW-SIMMERED CURRY - 15
authentic curry spices, coconut cream, vegetables and your choice of
ginger chicken or broccoli
TACOS - 4
soft flour tortilla with shredded lettuce,
pico de gallo, sour cream,
and hot pickled carrots
ginger chicken
dry-rubbed pork
curried chickpea
PIZZA - 11
local dough, hand-made sauce,
cheese, and your choice of toppings
SALAD - 13
Rotating and locally sourced